Black and Blue Cobbler Recipe

Another recipe for a cobbler! A Black and Blue Cobbler. Tis the season I guess, the time for fresh fruits and veggies. This is a crockpotĀ recipe so it is super easy, taken from

Black and Blue Cobbler Recipe

Fix-It and Forget-It Cookbook

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Black and Blue Cobbler Recipe

Dry Ingredients

Black and Blue Cobbler RecipeThe other ingredients.

Black and Blue Cobbler RecipeHeat the berries.

Black and Blue Cobbler RecipePlace in crockpot.

Black and Blue Cobbler RecipeAnd eat. Enjoy!

Black and Blue Cobbler

Makes 6 servings

1 cup flour

3/4 cup sugar

1 tsp. baking powder

1 tsp. salt

1/4 tsp. ground cinnamon

1/4 tsp. ground nutmeg

2 eggs, beaten

2 Tbsp. milk

2 Tbsp. vegetable oil

2 cups fresh, or frozen blueberries

2 cups fresh, or frozen blackberries

3/4 cup water

1 tsp. grated orange peel (I didn’t use)

3/4 cup sugar

whipped topping or ice cream optional (but highly recommended)

1. Combine flour, 3/4 cup sugar, baking powder, salt, cinnamon, and nutmeg.

2. Combine eggs, milk, and oil. Stir into dry ingredients until moistened.

3. Spread the batter evenly over bottom of greased 5-quart slow cooker.

4. In saucepan, combine berries, water, orange peel, and 3/4 cup sugar. Bring to a boil. Remove from heat and pour over batter. Cover.

5. Cook on High 2-2 1/2 hours, or until toothpick inserted into batter comes out clean. Turn off cooker.

6. Uncover and let stand 30 minutes before serving. Spoon from cooker and serve with whipped topping or ice cream, if desired.

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